Altos de Cristimil

Winery: Altos de Cristimil
Vintage: 2015
Winemaker: Luis Garcia, Jose Manuel Amigo
Type of Wine: White
Bottles Produced: 30000 Per Year
Region: DO Rías Baixas
Composition: 100 % Albariño Per Year
MSRP: $12
ExWorks (at Bodega): N/A
Searcher ID/Link: N/A
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description
100% Albariño grapes from ours best plots in the Salnes Valley.
Tasting Notes

Color: Straw yellow with green iridescence; clean and bright

Nose: Intense aromas with predominate fruit accents of fresh pear, apples and lemon peel. Hints of freshly cut grass and white flowers, with a slight background aroma of granite rock.

Palate: The wine is smooth with a spark. It shows a well-balanced tartness with subtle mineral notes.

There is a long persistent finish.

Notes for Consumers
Optimal Serving Temperature: 10°C
Drink By: 2016
Pairing(s): mushroom
Vineyards
Vineyard Size: 9.9 acres
Soil Composition: granitic
Training Method: in pergola
Elevation:

Color: Straw yellow with green iridescence; clean and bright

Nose: Intense aromas with predominate fruit accents of fresh pear, apples and lemon peel. Hints of freshly cut grass and white flowers, with a slight background aroma of granite rock.

Palate: The wine is smooth with a spark. It shows a well-balanced tartness with subtle mineral notes.

There is a long persistent finish.

Feet
Exposure: south
Harvest Date: 09/14/2015
Winemaking & Aging
Fermentation: alcoholic with temp controled 62.6-64.4ºC
Maceration Technique:: no
Length of Maceration: no
Malolactic Fermentation: no
Ageing (sur Lie): 1 mounth removing the lie
Ageing in Months: N/A
Analytical Data
Alcohol: 12.2%
pH Level: N/A
Residual Sugar: 2 g/l
Acidity : 7 g/l
Dry Extract: N/A